槟榔的化学成分及其功能活性研究进展.
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- Food Research & Development, 2023, v. 44, n. 18, p. 212, doi. 10.12161/j.issn.1005-6521.2023.18.029
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Works by 赵佳亮
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基于粒化可拓决策的属性约简算法研究.
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- Journal of Zhengzhou University (Natural Science Edition), 2022, v. 54, n. 5, p. 72, doi. 10.13705/j.issn.1671-6841.2021358
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- Article