Works by 贾英民

Results: 16

基于细胞膜损伤的蔗糖月桂酸酯对金黄色葡萄球菌的作用机制.

Published in:

Shipin Kexue/ Food Science, 2019, v. 40, n. 5, p. 38, doi. 10.7506/spkx1002-6630-20180301-006

By:

宁亚维;
杨坤;
何建卓;
张岩;
李强;
王志新;
贾英民

Publication type:

Article

基于琼脂扩散法的抗菌肽定量测定方法优化.

Published in:

Food Research & Development, 2018, v. 39, n. 17, p. 105, doi. 10.3969/j.issn.1005-6521.2018.17.020

By:

魏东东;
刘杨柳;
王志新;
郭润芳;
贾英民;
于宏伟

Publication type:

Article

类器官在食品科学研究中的应用进展.

Published in:

Shipin Kexue/ Food Science, 2025, v. 46, n. 12, p. 1, doi. 10.7506/spkx1002-6630-20241231-274

By:

马爱进;
白如进;
周军君;
贾英民

Publication type:

Article

凡纳滨对虾肌质钙结合蛋白纯化鉴定、理化特性及抗原表位分析.

Published in:

Shipin Kexue/ Food Science, 2025, v. 46, n. 2, p. 30, doi. 10.7506/spkx1002-6630-20231023-190

By:

陈伟;
周军君;
陈雅纯;
贾英民;
马爱进

Publication type:

Article

爱媛类芽孢杆菌抗菌肽对白色念珠菌生物膜的抑制作用机制.

Published in:

Shipin Kexue/ Food Science, 2024, v. 45, n. 21, p. 176, doi. 10.7506/spkx1002-6630-20240111-111

By:

王志新;
黄玉清;
刘亚慧;
刘丹丹;
宁亚维;
贾英民

Publication type:

Article

爱媛类芽孢杆菌抗菌肽对扩展青霉孢子的抑制作用机制.

Published in:

Shipin Kexue/ Food Science, 2023, v. 44, n. 15, p. 19, doi. 10.7506/spkx1002-6630-20220628-316

By:

王志新;
刘丹丹;
贾紫伟;
黄玉清;
宁亚维;
贾英民

Publication type:

Article

中国食醋中苯乳酸的检测、鉴定及其与醋酸的联合抑菌作用.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 12, p. 233, doi. 10.7506/spkx1002-6630-20200420-261

By:

宁亚维;
侯琳琳;
于同月;
韩盼盼;
付浴男;
李明蕊;
王志新;
贾英民

Publication type:

Article

苯乳酸对荧光假单胞菌基于细胞膜损伤和 DNA 破坏的双靶位抑菌机制.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 7, p. 60, doi. 10.7506/spkx1002-6630-20200406-072

By:

宁亚维;
侯琳琳;
李明蕊;
杨正;
梦戈;
王志新;
王世杰;
贾英民

Publication type:

Article

Brevilaterin微胶囊化技术及缓释特性分析.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 4, p. 38, doi. 10.7506/spkx1002-6630-20191120-237

By:

宁亚维;
王瑶;
侯琳琳;
苏丹;
王志新;
贾英民

Publication type:

Article

苯乳酸和醋酸联用对大肠杆菌的抑菌机理.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 3, p. 77, doi. 10.7506/spkx1002-6630-20200128-285

By:

宁亚维;
付浴男;
何建卓;
侯琳琳;
王志新;
肖香;
王世杰;
贾英民

Publication type:

Article

苯乳酸和醋酸联用对单核细胞增生李斯特菌的协同抑菌机理.

Published in:

Shipin Kexue/ Food Science, 2020, v. 41, n. 23, p. 70, doi. 10.7506/spkx1002-6630-20191106-071

By:

宁亚维;
付浴男;
何建卓;
苏丹;
侯琳琳;
王志新;
贾英民

Publication type:

Article

抗菌肽brevilaterin与柠檬酸联用对大肠杆菌的协同抑菌机理.

Published in:

Shipin Kexue/ Food Science, 2020, v. 41, n. 19, p. 31, doi. 10.7506/spkx1002-6630-20191008-026

By:

宁亚维;
苏丹;
付浴男;
刘杨柳;
王志新;
贾英民

Publication type:

Article

抗菌肽 brevilaterin 与ε-聚赖氨酸对金黄色葡萄球菌的协同抑菌机理.

Published in:

Shipin Kexue/ Food Science, 2020, v. 41, n. 5, p. 15, doi. 10.7506/spkx1002-6630-20191009-055

By:

宁亚维;
苏丹;
付浴男;
韩盼盼;
王志新;
贾英民

Publication type:

Article

产抗真菌肽的爱媛类芽抱杆菌HD的筛选、鉴定及发酵条件优化.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 3, p. 212, doi. 10.16429/j.1009-7848.2022.03.024

By:

鲁雷震;
宏丹;
封成玲;
贾紫伟;
周景波;
宁亚维;
贾英民;
王志新

Publication type:

Article

空间机器人预设性能约束下的鲁棒跟踪控制.

Published in:

Control Theory & Applications / Kongzhi Lilun Yu Yinyong, 2024, v. 41, n. 7, p. 1246, doi. 10.7641/CTA.2024.30535

By:

龚凯;
贾英民

Publication type:

Article

非合作目标绕飞任务的航天器鲁棒姿轨耦合控制.

Published in:

Control Theory & Applications / Kongzhi Lilun Yu Yinyong, 2018, v. 35, n. 10, p. 1405, doi. 10.7641/CTA.2018.80038

By:

黄艺;
贾英民

Publication type:

Article