基于SPME-GC-MS法比较新疆哈萨克族 不同居住区奶酪风味差异.
- Published in:
- Shipin Kexue/ Food Science, 2018, v. 39, n. 8, p. 83, doi. 10.7506/spkx1002-6630-201808014
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- Publication type:
- Article
Works by 诸葛斌
Results: 9
1
2
氨肽酶YwaD的异源表达及其在玉米肽脱苦中的应用.
- Published in:
- Journal of Food Science & Biotechnology, 2025, v. 44, n. 2, p. 43, doi. 10.12441/spyswjs.20230308001
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- Publication type:
- Article
3
乳酸菌在酱类开封后腐败控制中的应用研究.
- Published in:
- Journal of Food Science & Biotechnology, 2024, v. 43, n. 7, p. 165, doi. 10.12441/spyswjs.20220406001
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- Publication type:
- Article
4
基于生成对抗网络的超宽带数字信道建模.
- Published in:
- Telecommunications Science, 2024, v. 40, n. 11, p. 27, doi. 10.11959/j.issn.1000-0801.2024242
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- Publication type:
- Article
5
基于LSTM 流量预测的路由规划和切换.
- Published in:
- Telecommunications Science, 2022, v. 38, n. 8, p. 86, doi. 10.11959/j.issn.1000-0801.2022172
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- Publication type:
- Article
6
耐高温厨余垃圾降解菌的分离、驯化与应用.
- Published in:
- Chinese Journal of Bioprocess Engineering, 2022, v. 20, n. 6, p. 651, doi. 10.3969/j.issn.1672-3678.2022.06.007
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- Publication type:
- Article
7
高通胀国家施工暂停项目技术管理及商务管理.
- Published in:
- China Harbour Engineering, 2017, v. 37, n. 12, p. 67, doi. 10.7640/zggwjs201712015
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- Publication type:
- Article
8
不同多糖对鸡肝酶解液美拉德反应的影响及其产物应用.
- Published in:
- Food & Fermentation Industries, 2024, v. 50, n. 1, p. 112, doi. 10.13995/j.cnki.11-1802/ts.035333
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- Publication type:
- Article
9
产甘油假丝酵母25S rRNA 甲基转移酶BMT5 对 乙酸胁迫耐受的影响及应用.
- Published in:
- Food & Fermentation Industries, 2024, v. 50, n. 1, p. 1, doi. 10.13995/j.cnki.11-1802/ts.035295
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- Publication type:
- Article