Works by 许晓曦

Results: 18

不同热处理方式的α-乳白蛋白对正常人肠道上皮细胞株增殖、周期及凋亡的影响.

Published in:

Shipin Kexue/ Food Science, 2020, v. 41, n. 1, p. 139, doi. 10.7506/spkx1002-6630-20181119-211

By:

盛雪;
张居典;
李梦寒;
崔东影;
席恩泽;
许晓曦

Publication type:

Article

巴氏杀菌婴儿配方乳对大鼠T细胞亚群及其血液免疫相关因子的影响.

Published in:

Shipin Kexue/ Food Science, 2020, v. 41, n. 1, p. 157, doi. 10.7506/spkx1002-6630-20181028-320

By:

崔东影;
席恩泽;
徐境含;
盛雪;
李梦寒;
刘洋;
吴禹昊;
许晓曦

Publication type:

Article

不同巴氏杀菌条件下的牛源乳铁蛋白对 IEC-6细胞增殖的影响.

Published in:

Shipin Kexue/ Food Science, 2019, v. 40, n. 23, p. 60, doi. 10.7506/spkx1002-6630-20181017-179

By:

席恩泽;
赵晓;
崔东影;
盛雪;
李梦寒;
许晓曦

Publication type:

Article

不同来源乳铁蛋白及乳铁蛋白素对小鼠脾淋巴细胞增殖影响的比较.

Published in:

Shipin Kexue/ Food Science, 2018, v. 39, n. 13, p. 184, doi. 10.7506/spkx1002-6630-201813027

By:

皮冰冰;
赵晓;
吕萍萍;
彭钰凯;
潘琳;
许晓曦

Publication type:

Article

乳酸对阴沟肠杆菌的抑菌作用及其机制分析.

Published in:

Shipin Kexue/ Food Science, 2018, v. 39, n. 6, p. 95, doi. 10.7506/spkx1002-6630-201806016

By:

王凤婷;
孙芝兰;
吴海虹;
许晓曦;
刘芳;
王道营;
耿志明;
诸永志;
徐为民

Publication type:

Article

低聚甘露糖增强短双歧杆菌抑制具核梭杆菌生长的机制研究.

Published in:

Science & Technology of Food Industry, 2025, v. 46, n. 1, p. 163, doi. 10.13386/j.issn1002-0306.2024020108

By:

张旭妍;
刘瑞洁;
赵博;
许晓曦

Publication type:

Article

硫乙醇酸盐优化培养基对嗜黏蛋白阿克曼菌生长及代谢产物的影响.

Published in:

Shipin Kexue/ Food Science, 2023, v. 44, n. 18, p. 183, doi. 10.7506/spkx1002-6630-20221109-098

By:

武晓玲;
徐珒昭;
徐远志;
宁可;
解庆刚;
许晓曦

Publication type:

Article

糖尿病与宿主肠道菌群的关系及饮食介导的菌群调控作用研究进展.

Published in:

Shipin Kexue/ Food Science, 2023, v. 44, n. 15, p. 379, doi. 10.7506/spkx1002-6630-20220901-018

By:

王丹萍;
徐珒昭;
张晓航;
宁可;
刘叶;
徐远志;
解庆刚;
许晓曦

Publication type:

Article

肠道菌群介导肥胖的机制及调控方法研究进展.

Published in:

Shipin Kexue/ Food Science, 2023, v. 44, n. 15, p. 339, doi. 10.7506/spkx1002-6630-20220905-040

By:

于淼;
徐珒昭;
杨晓莹;
马隆凯;
于雁松;
宁可;
解庆刚;
许晓曦

Publication type:

Article

基于“微生物-肠-脑”轴的肠道菌群参与抑郁症相关研究进展.

Published in:

Shipin Kexue/ Food Science, 2023, v. 44, n. 5, p. 383, doi. 10.7506/spkx1002-6630-20220311-132

By:

徐珒昭;
马岩石;
王丹萍;
张旭研;
杨晓莹;
于雁松;
马隆凯;
汤梦琪;
许晓曦

Publication type:

Article

苯乳酸对具核梭杆菌的抑菌效果及机制.

Published in:

Shipin Kexue/ Food Science, 2022, v. 43, n. 7, p. 38, doi. 10.7506/spkx1002-6630-20210401-016

By:

孔祥丽;
马岩石;
吴昕雨;
许晓曦

Publication type:

Article

菊粉和大豆膳食纤维对牛肉饮食的小鼠肠道菌群及其代谢产物的改善作用.

Published in:

Shipin Kexue/ Food Science, 2022, v. 43, n. 5, p. 158, doi. 10.7506/spkx1002-6630-20201205-062

By:

武明月;
孔祥丽;
张天阳;
冯熙瑞;
徐境含;
许晓曦

Publication type:

Article

三氯蔗糖对小鼠肠道微生态及机体免疫的影响.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 17, p. 153, doi. 10.7506/spkx1002-6630-20200824-321

By:

徐境含;
徐珒昭;
孔祥丽;
张天阳;
冯熙瑞;
武明月;
滕国新;
许晓曦

Publication type:

Article

乳铁蛋白对炎症性肠炎大鼠肠道微生态的正向调节作用.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 13, p. 136, doi. 10.7506/spkx1002-6630-20200715-210

By:

赵晓;
徐境含;
崔东影;
徐珒昭;
刘洋;
滕国新;
许晓曦

Publication type:

Article

鼠李糖乳杆菌对大鼠黄曲霉毒素B<sub>1</sub> 促排效果的评价.

Published in:

Shipin Kexue/ Food Science, 2020, v. 41, n. 9, p. 119, doi. 10.7506/spkx1002-6630-20190425-331

By:

张居典;
刘亚文;
王喜泉;
徐珒昭;
徐境含;
武明月;
许晓曦

Publication type:

Article

乳酸对阴沟肠杆菌生物膜形成的抑制作用.

Published in:

Shipin Kexue/ Food Science, 2020, v. 41, n. 7, p. 1, doi. 10.7506/spkx1002-6630-20190222-143

By:

刘亚文;
靳盼盼;
许晓曦;
刘芳;
孙芝兰

Publication type:

Article

基于16S rRNA技术分析α-乳白蛋白对大鼠肠道菌群的影响.

Published in:

Shipin Kexue/ Food Science, 2020, v. 41, n. 6, p. 155, doi. 10.7506/spkx1002-6630-20181227-317

By:

李梦寒;
王志勇;
盛雪;
崔东影;
席恩泽;
汤梦琪;
张惠恺;
许晓曦;
马春丽

Publication type:

Article

植物乳杆菌代谢产物抑菌机制与应用研究进展.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3131

By:

孔祥丽;
吴昕雨;
许晓曦

Publication type:

Article