基于成分变化研究厚朴“发汗”过程中 颜色与酶促反应的关系.
- Published in:
- China Journal of Chinese Materia Medica, 2022, v. 47, n. 5, p. 1262, doi. 10.19540/j.cnki.cjcmm.20211110.302
- By:
- Publication type:
- Article
Works matching AU 裴瑾
Results: 10
1
2
药食同源品种余甘子综合开发利用策略与思路.
- Published in:
- China Journal of Chinese Materia Medica, 2021, v. 46, n. 5, p. 1034, doi. 10.19540/j.cnki.cjcmm.20201123.604
- By:
- Publication type:
- Article
3
基于网络药理学和分子对接技术探讨桃红四物汤 治疗原发性痛经的有效成分及作用机制.
- Published in:
- China Journal of Chinese Materia Medica, 2020, v. 45, n. 22, p. 5373, doi. 10.19540/j.cnki.cjcmm.20200723.401
- By:
- Publication type:
- Article
4
原生质体及其在中药品质形成分子机制中的应用.
- Published in:
- China Journal of Chinese Materia Medica, 2020, v. 45, n. 19, p. 4555, doi. 10.19540/j.cnki.cjcmm.20200623.101
- By:
- Publication type:
- Article
5
基于叶绿素代谢途径的不同类型厚朴转录组 与蛋白质组学研究.
- Published in:
- China Journal of Chinese Materia Medica, 2020, v. 45, n. 16, p. 3826, doi. 10.19540/j.cnki.cjcmm.20200527.104
- By:
- Publication type:
- Article
6
动物药腥臭气味形成机制及掩味技术研究进展.
- Published in:
- China Journal of Chinese Materia Medica, 2020, v. 45, n. 10, p. 2353, doi. 10.19540/j.cnki.cjcmm.20200221.303
- By:
- Publication type:
- Article
7
基于高通量测序研究厚朴“发汗”过程中微生物群落多样性及其特征.
- Published in:
- China Journal of Chinese Materia Medica, 2019, v. 44, n. 24, p. 5405, doi. 10.19540/j.cnki.cjcmm.20190916.305
- By:
- Publication type:
- Article
8
红花的起源与产地变迁.
- Published in:
- China Journal of Chinese Materia Medica, 2017, v. 42, n. 11, p. 2219
- By:
- Publication type:
- Article
9
红花黄酮类成分累积量与功能基因 表达水平的关联分析.
- Published in:
- China Journal of Chinese Materia Medica, 2017, v. 42, n. 1, p. 83
- By:
- Publication type:
- Article
10
含水量对川牛膝种子活力的影响及其抗老化机制分析.
- Published in:
- China Journal of Chinese Materia Medica, 2016, v. 41, n. 7, p. 1222, doi. 10.4268/cjcmm20160711
- By:
- Publication type:
- Article