滩羊尾脂共轭亚油酸微胶囊的理化性质及其 潜在生物活性评估.
- Published in:
- Shipin Kexue/ Food Science, 2024, v. 45, n. 4, p. 68, doi. 10.7506/spkx1002-6630-20230417-168
- By:
- Publication type:
- Article
Works by 裴慧敏
Results: 2
1
2
滩羊尾脂共轭亚油酸的提取及其生物活性研究.
- Published in:
- Food & Fermentation Industries, 2023, v. 49, n. 24, p. 132, doi. 10.13995/j.cnki.11-1802/ts.033521
- By:
- Publication type:
- Article