大肠杆菌O157:H7的冷冻损伤及解冻存活.Published in:Shipin Kexue/ Food Science, 2018, v. 39, n. 6, p. 82, doi. 10.7506/spkx1002-6630-201806014By:姬赛赛;王娴静;马晶晶;蒋小燕;袁换云;禹金龙;江 芸Publication type:Article