西藏青稞酒酿造小曲微生物多样性分析.Published in:China Brewing, 2018, v. 37, n. 9, p. 28, doi. 10.11882/j.issn.0254-5071.2018.09.006By:张晓蒙;李德美;金玮鋈;宋涛;张玉红;王姗姗;全莉;闫寅卓;薛洁以Publication type:Article