呼吸代谢参与粉红单端孢侵染厚皮甜瓜果实 不同阶段的防御反应.
- Published in:
- Shipin Kexue/ Food Science, 2021, v. 42, n. 21, p. 145, doi. 10.7506/spkx1002-6630-20200717-232
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- Publication type:
- Article
Works by 薛华丽
Results: 12
1
2
枸杞鲜果贮藏期间质量损失率与时间的拟合 及与质构参数的关系.
- Published in:
- Shipin Kexue/ Food Science, 2020, v. 41, n. 17, p. 261, doi. 10.7506/spkx1002-6630-20200410-138
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- Publication type:
- Article
3
凹凸棒土对梨果汁中棒曲霉素的吸附作用.
- Published in:
- Shipin Kexue/ Food Science, 2019, v. 40, n. 15, p. 57, doi. 10.7506/spkx1002-6630-20180910-101
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- Publication type:
- Article
4
镰刀菌单端孢霉烯族毒素的生物合成及 分子调控研究进展.
- Published in:
- Shipin Kexue/ Food Science, 2019, v. 40, n. 5, p. 267, doi. 10.7506/spkx1002-6630-20180305-056
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- Publication type:
- Article
5
硅藻土吸附梨果汁中棒曲霉素的动力学模型研究.
- Published in:
- Journal of Food Safety & Quality, 2020, v. 11, n. 2, p. 462
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- Publication type:
- Article
6
大孔树脂吸附梨果实中棒曲霉素的动力学模型研究.
- Published in:
- Journal of Food Safety & Quality, 2020, v. 11, n. 2, p. 472
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- Publication type:
- Article
7
凹凸棒土吸附处理梨果汁中棒曲霉素的工艺研究.
- Published in:
- Journal of Food Safety & Quality, 2019, v. 10, n. 9, p. 2575
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- Publication type:
- Article
8
增强型脂质去除分散固相萃取净化-气相色谱-串 联质谱法测定动物性食品中 146 种农药残留.
- Published in:
- Journal of Food Safety & Quality, 2025, v. 16, n. 6, p. 114, doi. 10.19812/j.cnki.jfsq11-5956/ts.20241203004
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- Publication type:
- Article
9
兰州百合青霉病病原菌分离鉴定及 生物学特性研究.
- Published in:
- Journal of Food Safety & Quality, 2024, v. 15, n. 7, p. 175, doi. 10.19812/j.cnki.jfsq11-5956/ts.20240206005
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- Publication type:
- Article
10
葡萄及其制品中赭曲霉毒素 A 的污染现状及检测技术研究进展.
- Published in:
- Journal of Food Safety & Quality, 2023, v. 14, n. 3, p. 122
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- Publication type:
- Article
11
蒸馏的黄酒和葡萄酒酒精度 测定方法研究及应用.
- Published in:
- Journal of Food Safety & Quality, 2022, v. 13, n. 13, p. 4281
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- Publication type:
- Article
12
纳米-氧化镁荷正电无机陶瓷膜的制备及对葡萄汁中 赭曲霉毒素A 的静电吸附
- Published in:
- Food & Fermentation Industries, 2023, v. 49, n. 24, p. 37, doi. 10.13995/j.cnki.11-1802/ts.034919
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- Publication type:
- Article