高压静电场处理对草莓保鲜品质的影响.
- Published in:
- Storage & Process, 2023, n. 5, p. 15, doi. 10.3969/j.issn.1009-6221.2023.05.003
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- Article
Works by 董士远
Results: 3
1
2
市售鱼加工食品中 3 种晚期糖基化终末产物 分析及与组分的相关性.
- Published in:
- Shipin Kexue/ Food Science, 2022, v. 43, n. 10, p. 15, doi. 10.7506/spkx1002-6630-20210725-294
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- Publication type:
- Article
3
牡蛎蒸煮过程中的品质变化.
- Published in:
- Shipin Kexue/ Food Science, 2021, v. 42, n. 5, p. 24, doi. 10.7506/spkx1002-6630-20200229-333
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- Publication type:
- Article