银杏叶及其提取物中银杏黄酮的 HPLC测定方法研究.Published in:Food Research & Development, 2018, v. 39, n. 9, p. 135, doi. 10.3969/j.issn.1005-6521.2018.09.026By:王亚;杨清山;徐猛;胡燕金;桑少阳Publication type:Article