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糊粉层粉添加比例对小麦粉营养特性和面团流变 学特性的影响.
- Published in:
- Journal of Henan University of Technology Natural Science Edition, 2022, v. 43, n. 1, p. 9, doi. 10.16433/j.1673-2383.2022.01.002
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- Article
旋风涡流剪切分离技术生产的小麦糊粉层粉营养 价值和安全性研究.
- Published in:
- Journal of Henan University of Technology Natural Science Edition, 2022, v. 43, n. 1, p. 1, doi. 10.16433/j.1673-2383.2022.01.001
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- Article
中国四省18 岁及以上成年居民肥胖与高尿酸血症的关联.
- Published in:
- Journal of Environmental & Occupational Medicine, 2021, v. 38, n. 9, p. 1015, doi. 10.13213/j.cnki.jeom.2021.21015
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- Article
水溶有机质难萃取组分组成分析.
- Published in:
- China Sciencepaper, 2023, v. 18, n. 9, p. 935
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- Article