Found: 8
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姜黄素调节Na/K-ATPase/Src信号通路保护 LLC-PK1细胞缺氧复氧损伤.
- Published in:
- Shipin Kexue/ Food Science, 2021, v. 42, n. 15, p. 136, doi. 10.7506/spkx1002-6630-20200918-237
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- Article
新食品原料食叶草的安全性评估.
- Published in:
- Journal of Food Safety & Quality, 2021, v. 12, n. 10, p. 3919
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- Publication type:
- Article
免疫防御蛋白粉对小鼠免疫功能的影响.
- Published in:
- Journal of Food Safety & Quality, 2021, v. 12, n. 5, p. 1945
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- Article
食叶草粉对 SD 大鼠的致畸性研究 .
- Published in:
- Journal of Food Safety & Quality, 2021, v. 12, n. 3, p. 945
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- Article
蛋白棒对健康人餐后血糖、糖耐量影响及其 血糖生成指数研究.
- Published in:
- Journal of Food Safety & Quality, 2020, v. 11, n. 23, p. 8896
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- Publication type:
- Article
水溶性雨生红球藻虾青素粉对小鼠抗疲劳功能研究.
- Published in:
- Journal of Food Safety & Quality, 2020, v. 11, n. 10, p. 3100
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- Publication type:
- Article
齿瓣石斛提取物对SD 大鼠的致畸作用研究.
- Published in:
- Journal of Food Safety & Quality, 2019, v. 10, n. 12, p. 3793
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- Article
茶树蔗糖转运蛋白(SUTs)基因家族鉴定及组织表达分析.
- Published in:
- Journal of Tea Science, 2024, v. 44, n. 4, p. 585
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- Article