Found: 1
Select item for more details and to access through your institution.
微生物亚硝化抑制剂对风干肠发酵成熟期间微生物 菌落变化的影响及其感官评价分析
- Published in:
- Modern Food Science & Technology, 2022, v. 38, n. 7, p. 79, doi. 10.13982/j.mfst.1673-9078.2022.7.1164
- By:
- Publication type:
- Article