刺梨多酚提取物对高脂饮食诱导的肥胖小鼠的改善作用.
- Published in:
- Science & Technology of Food Industry, 2024, v. 45, n. 14, p. 352, doi. 10.13386/j.issn1002-0306.2023110015
- By:
- Publication type:
- Article
Works matching AU 罗婧文
Results: 3
1
2
基于电子鼻及 HS-SPME-GC-MS 分析乳酸菌发酵不同碳源刺梨汁风味特征.
- Published in:
- China Brewing, 2025, v. 44, n. 3, p. 107, doi. 10.11882/j.issn.0254-5071.2025.03.017
- By:
- Publication type:
- Article
3
不同品种甘薯真空油炸加工适宜性评价.
- Published in:
- Journal of Food Safety & Quality, 2025, v. 16, n. 1, p. 216, doi. 10.19812/j.cnki.jfsq11-5956/ts.20241012003
- By:
- Publication type:
- Article