Works by 纪剑

Results: 13

大肠杆菌脂多糖结构突变株ΔwaaC和 Δ（lpxL lpxM lpxP）的脂质组变化.

Published in:

Modern Food Science & Technology, 2025, v. 41, n. 3, p. 98, doi. 10.13982/j.mfst.1673-9078.2025.3.0107

By:

吴越;
孙秀兰;
纪剑;
杨希;
吴淑燕;
王小元;
胡晓清

Publication type:

Article

基于转录组学分析 T-2 毒素诱导细胞凋亡作用机制.

Published in:

Journal of Food Science & Biotechnology, 2024, v. 43, n. 7, p. 56, doi. 10.12441/spyswjs.20240604002

By:

叶永丽;
高露;
纪剑;
孙嘉笛;
王加生;
张银志;
孙秀兰

Publication type:

Article

野生樱桃李的功能性分析及其在功能性食品中的应用进展.

Published in:

Food Research & Development, 2025, v. 46, n. 7, p. 197, doi. 10.12161/j.issn.1005‐6521.2025.07.025

By:

纪永梅;
纪剑;
美合日阿依·喀迪尔;
尼格尔热依·亚迪卡尔

Publication type:

Article

土茯苓的功能性分析及其在功能性食品中的应用进展.

Published in:

Food Research & Development, 2021, v. 42, n. 8, p. 166, doi. 10.12161/j.issn.1005-6521.2021.08.027

By:

于坚;
夏邦恩;
王廷玮;
石文钦;
夏若维;
袁晓;
张银志;
纪剑;
孙秀兰

Publication type:

Article

食品中雌激素的生物学检测方法研究进展.

Published in:

Food Research & Development, 2021, v. 42, n. 8, p. 160, doi. 10.12161/j.issn.1005-6521.2021.08.026

By:

徐诗荧;
孙嘉笛;
张银志;
纪剑;
孙秀兰

Publication type:

Article

定向敲除 SD1 基因提高水稻的抗倒性和稻瘟病抗性.

Published in:

Chinese Journal of Rice Science, 2023, v. 37, n. 4, p. 359, doi. 10.16819/j.1001-7216.2023.221113

By:

李刚;
# 高清松;
# 李伟;
张雯霞;
王健;
程保山;
王迪;
高浩;
徐卫军;
陈红旗;
纪剑辉

Publication type:

Article

定向敲除 SD1 基因提高水稻的抗倒性和稻瘟病抗性.

Published in:

Chinese Journal of Rice Science, 2023, v. 37, n. 4, p. 359, doi. 10.16819/j.1001-7216.2023.221113

By:

李刚;
# 高清松;
# 李伟;
张雯霞;
王健;
程保山;
王迪;
高浩;
徐卫军;
陈红旗;
纪剑辉

Publication type:

Article

孕期传统和新兴真菌毒素暴露的胚胎发育毒性及其生物监测的研究现状.

Published in:

Science & Technology of Cereals, Oils & Foods, 2024, v. 32, n. 4, p. 16, doi. 10.16210/j.cnki.1007-7561.2024.04.002

By:

韩小敏;
叶金;
纪剑;
徐文静;
吴宇;
叶永丽;
KRSKA, Rudolf;
孙秀兰;
白莉

Publication type:

Article

N-乙酰半胱氨酸对抑郁模型大鼠行为及神经递质的影响.

Published in:

Tianjin Medical Journal, 2016, v. 44, n. 9, p. 1084, doi. 10.11958/20160092

By:

罗国帅;
杨建立;
司纪剑;
王丽莉;
王承展

Publication type:

Article

高效液相色谱法测定食用植物油中 6种真菌毒素.

Published in:

China Oils & Fats, 2020, n. 11, p. 77, doi. 10.12166/j.zgyz.1003-7969/2020.11.016

By:

徐洪文;
朱瑜;
徐华;
孙嘉笛;
纪剑;
孙秀兰;
张瑶

Publication type:

Article

人工智能辅助食品安全主动防控研究进展.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 10, p. 14, doi. 10.16429/j.1009-7848.2024.10.002

By:

盛利娜;
纪剑;
宋晓宁;
吴小俊;
孙秀兰

Publication type:

Article

睾酮人工抗原的合成及酶联免疫方法的建立.

Published in:

Chinese Journal of Bioprocess Engineering, 2020, v. 18, n. 4, p. 452, doi. 10.3969/j.issn.1672-3678.2020.04.007

By:

高璐;
孙嘉笛;
王利平;
纪剑;
孙秀兰

Publication type:

Article

抗菌蓝光对鲜牛奶杀菌后味觉和脂质组的影响.

Published in:

Food & Fermentation Industries, 2024, v. 50, n. 16, p. 10, doi. 10.13995/j.cnki.11-1802/ts.039607

By:

吴越;
纪剑;
孙秀兰;
王加生;
胡晓清;
叶永丽

Publication type:

Article