五味子蜂花粉不同萃取物对小鼠肝脏脂质 过氧化及DNA氧化损伤的作用.
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- Shipin Kexue/ Food Science, 2019, v. 40, n. 11, p. 146, doi. 10.7506/spkx1002-6630-20180423-285
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- Article
Works by 程 妮
Results: 3
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2
茶花粉的抗氧化活性及其对急性酒精肝损伤的保护作用.
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- Shipin Kexue/ Food Science, 2018, v. 39, n. 17, p. 127, doi. 10.7506/spkx1002-6630-201817021
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- Publication type:
- Article
3
酶解结合高剪切破壁技术对蜂花粉酚类物质及抗氧化活性的影响.
- Published in:
- Transactions of the Chinese Society of Agricultural Engineering, 2021, v. 37, n. 2, p. 313, doi. 10.11975/j.issn.1002-6819.2021.2.036
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- Publication type:
- Article