Works matching AU 秦瑞珂

前处理方式对空气炸制鱼饼中AGEs生成的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 10, p. 309, doi. 10.16429/j.1009-7848.2024.10.028

By:

• 武润琳;
• 秦瑞珂;
• 荣建华;
• 贾才华;
• 熊善柏;
• 刘 茹

Publication type:

Article