电子束辐照对冷鲜猪里脊肉风味的影响.Published in:Food Research & Development, 2023, v. 44, n. 3, p. 72, doi. 10.12161/j.issn.1005-6521.2023.03.011By:石梦琦;冯涛;孔秋莲;戚文元;王亮;宋诗清;姚凌云;孙敏;王化田Publication type:Article