铁皮石斛水溶性总蛋白对大鼠胃黏膜损伤及 炎症反应的保护机制研究.
- Published in:
- Food Research & Development, 2020, v. 41, n. 10, p. 39, doi. 10.12161/j.issn.1005-6521.2020.10.007
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- Article
Works matching AU 白雪媛
Results: 11
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哈蟆油蛋白酶解物氨基酸组成和安全性研究.
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- Food Research & Development, 2017, v. 38, n. 22, p. 1, doi. 10.3969/j.issn.1005-6521.2017.22.003
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- Article
3
灵芝化学成分、药理作用及质量标志物预测分析.
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- Chinese Archives of Traditional Chinese Medicine, 2025, v. 43, n. 5, p. 172, doi. 10.13193/j.issn.1673-7717.2025.05.032
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- Article
4
人参调节免疫系统疾病研究进展及质量标志物预测分析.
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- Chinese Archives of Traditional Chinese Medicine, 2025, v. 43, n. 5, p. 129, doi. 10.13193/j.issn.1673-7717.2025.05.026
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- Article
5
基于 TGF-B/Smad 信号通路 探讨黄芪有效成分治疗纤维化疾病综述.
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- Chinese Archives of Traditional Chinese Medicine, 2025, v. 43, n. 1, p. 165, doi. 10.13193/j.issn.1673-7717.2025.01.029
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- Article
6
基于高光谱成像的主成分分析和波谱角分类 技术的天麻粉质量标志物及相关成分 可视化快速检测.
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- Journal of Food Safety & Quality, 2024, v. 15, n. 8, p. 173, doi. 10.19812/j.cnki.jfsq11-5956/ts.20240116001
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- Article
7
皮石斛水提物通过激活 SKN-1 转录因子延长 秀丽隐杆线虫寿命作用及机制研究.
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- Journal of Food Safety & Quality, 2023, v. 14, n. 19, p. 215
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- Article
8
人参总皂苷对过氧化氢诱导的红细胞氧化应激的 抑制作用及机制研究.
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- Journal of Food Safety & Quality, 2022, v. 13, n. 19, p. 6281
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- Article
9
铁皮石斛多糖调控线虫寿命及抗氧化作用的研究.
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- Journal of Food Safety & Quality, 2022, v. 13, n. 14, p. 4689
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- Article
10
人参醇溶蛋白提取工艺优化、结构表征及 体外抗氧化活性分析.
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- Science & Technology of Food Industry, 2024, v. 45, n. 8, p. 1, doi. 10.13386/j.issn1002-0306.2023070055
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- Article
11
乳杆菌发酵葛根水提液工艺研究及其解酒功效探讨.
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- China Brewing, 2020, v. 39, n. 8, p. 182, doi. 10.11882/j.issn.0254-5071.2020.08.034
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- Article