添加葡萄籽单宁对橡木桶陈酿‘赤霞珠’和 ‘马瑟兰’干红葡萄酒香气的影响.Published in:Shipin Kexue/ Food Science, 2022, v. 43, n. 18, p. 251, doi. 10.7506/spkx1002-6630-20211130-366.By:白晓璇;凌梦琪;陈柏年;兰义宾;成池芳;段长青;石 英Publication type:Article
