LED蓝光处理对小麦粉的减菌效果 及其品质的影响.Published in:Shipin Kexue/ Food Science, 2022, v. 43, n. 15, p. 117, doi. 10.7506/spkx1002-6630-20210413-179By:王子元;李婉怡;马子楚;赵 萌;王静涵;张 敏Publication type:Article