葡萄多酚复合固体饮料的研制.
- Published in:
- Food Research & Development, 2020, v. 41, n. 17, p. 70, doi. 10.12161/j.issn.1005-6521.2020.17.011
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- Publication type:
- Article
Works matching AU 王秀锦
Results: 4
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食品检验实验室的质量管理研究.
- Published in:
- Journal of Food Safety & Quality, 2020, v. 11, n. 2, p. 623
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- Publication type:
- Article
3
河北省 2019 年流通环节食用农产品质量安全 抽样检测数据分析与建议.
- Published in:
- Journal of Food Safety & Quality, 2020, v. 11, n. 24, p. 9244
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- Publication type:
- Article
4
2019 年河北省餐饮食品及消毒餐饮具 安全状况分析研究.
- Published in:
- Journal of Food Safety & Quality, 2020, v. 11, n. 23, p. 9027
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- Publication type:
- Article