基于 “人人持证、技能河南” 背景下民办中职院校 人才培养模式的研究.
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- Modern Education Exploration, 2024, v. 5, n. 6, p. 13
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- Article
Works by 王梓颖
Results: 3
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2
三种肉鸽品系及其杂交组合屠宰性能、肉蛋品质的比较分析.
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- Chinese Livestock & Poultry Breeding, 2025, v. 21, n. 3, p. 13
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- Article
3
建鲤真核重组组织蛋白酶B 与冷藏鱼片活性氧水平、 细胞凋亡的关系及对品质形成的影响
- Published in:
- Food & Fermentation Industries, 2025, v. 51, n. 6, p. 152, doi. 10.13995/j.cnki.11-1802/ts.038944
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- Article