Works by 王昕昕

超声波辅助草酸处理对贮藏期鲜切苹果的 护色作用.

Published in:

Food Research & Development, 2025, v. 46, n. 1, p. 62, doi. 10.12161/j.issn.1005-6521.2025.01.009

By:

• 任红霞;
• 贾靖;
• 孟霏;
• 王昕昕;
• 李国琴;
• 宋小青;
• 额日赫木

Publication type:

Article