多花黄精多糖含片制备工艺的优化.
- Published in:
- Food Research & Development, 2023, v. 44, n. 12, p. 97, doi. 10.12161/j.issn.1005-6521.2023.12.014
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- Publication type:
- Article
Works by 王战国
Results: 3
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2
美洲大蠊研究现状及其研究中关键问题分析与展望.
- Published in:
- China Journal of Chinese Materia Medica, 2018, v. 43, n. 7, p. 1507
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- Publication type:
- Article
3
模糊数学综合评价法优化黄精山楂果糕 制备工艺及品质分析.
- Published in:
- China Condiment, 2024, v. 49, n. 12, p. 21, doi. 10.3969/j.issn.1000-9973.2024.12.004
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- Publication type:
- Article