Works matching AU 王德培

Results: 19

过表达丙酮酸脱氢酶对高产柠檬酸菌株的影响.

Published in:

Food Research & Development, 2025, v. 46, n. 1, p. 186, doi. 10.12161/j.issn.1005-6521.2025.01.024

By:

张香香;
郭瑞;
戴文静;
张鸿飞;
薛鲜丽;
王德培

Publication type:

Article

分光光度法快速测定反式乌头酸.

Published in:

Food Research & Development, 2024, v. 45, n. 23, p. 173, doi. 10.12161/j.issn.1005‐6521.2024.23.02

By:

董维璇;
陈佳磊;
徐泽宇;
薛鲜丽;
王德培

Publication type:

Article

过表达 kojR 高产曲酸米曲霉的转录组差异分析.

Published in:

Food Research & Development, 2024, v. 45, n. 13, p. 179, doi. 10.12161/j.issn.1005‐6521.2024.13.025

By:

张雪梅;
彭亚彬;
晁晨宁;
薛鲜丽;
陈月;
王德培

Publication type:

Article

一种有效的黑曲霉启动子捕获探针的构建及其应用.

Published in:

Food Research & Development, 2024, v. 45, n. 9, p. 174, doi. 10.12161/j.issn.1005‐6521.2024.09.024

By:

彭亚彬;
徐泽宇;
韩天琦;
王丽娟;
薛鲜丽;
王德培

Publication type:

Article

分光光度法快速测定衣康酸.

Published in:

Food Research & Development, 2023, v. 44, n. 6, p. 159, doi. 10.12161/j.issn.1005-6521.2023.06.02

By:

毕杭杭;
李娜;
张雪梅;
薛鲜丽;
王德培

Publication type:

Article

一株产黄色素细菌的筛选鉴定及其产黄色素培养条件优化.

Published in:

Food Research & Development, 2023, v. 44, n. 5, p. 184, doi. 10.12161/j.issn.1005-6521.2023.05.027

By:

尤田;
严佳佳;
彭亚彬;
何湾湾;
王德培;
高强

Publication type:

Article

肉葡萄球菌表面展示脂肪酶全细胞固定化.

Published in:

Food Research & Development, 2022, v. 43, n. 23, p. 175, doi. 10.12161/j.issn.1005-6521.2022.23.025

By:

王华敏;
严佳佳;
尤田;
薛鲜丽;
王德培;
高强

Publication type:

Article

株高产β-苯乙醇酵母的筛选、鉴定及其增殖培养条件优化 .

Published in:

Food Research & Development, 2022, v. 43, n. 16, p. 171, doi. 10.12161/j.issn.1005-6521.2022.16.022

By:

刘子睦;
李娜;
项馨瑶;
薛鲜丽;
王德培

Publication type:

Article

柠檬酸工业生产菌黑曲霉 TNA09 基因敲除体系的构建.

Published in:

Food Research & Development, 2022, v. 43, n. 3, p. 164, doi. 10.12161/j.issn.1005-6521.2022.03.025

By:

张久祎;
李洁;
薛鲜丽;
王德培;
周昊

Publication type:

Article

米曲霉3.042尿苷/尿嘧啶营养缺陷型遗传转化体系的构建.

Published in:

Food Research & Development, 2021, v. 42, n. 3, p. 189, doi. 10.12161/j.issn.1005-6521.2021.03.031

By:

毕付提;
史亚楠;
张久祎;
王静然;
薛鲜丽;
王德培

Publication type:

Article

曲酸高产菌的复合诱变选育.

Published in:

Food Research & Development, 2021, v. 42, n. 2, p. 186, doi. 10.12161/j.issn.1005-6521.2021.02.030

By:

高紫君;
毕付提;
蒋水星;
刘博雅;
史亚楠;
王德培

Publication type:

Article

丝状真菌全局转录调控因子研究现状及发展.

Published in:

Food Research & Development, 2020, v. 41, n. 21, p. 199, doi. 10.12161/j.issn.1005-6521.2020.21.032

By:

薛鲜丽;
刘博雅;
高紫君;
王德培

Publication type:

Article

复合诱变筛选高产柠檬酸黑曲霉及其发酵研究.

Published in:

Food Research & Development, 2019, v. 40, n. 17, p. 194, doi. 10.12161/j.issn.1005-6521.2019.17.034

By:

孙士健;
王丽娟;
秦郦;
毕付提;
王德培

Publication type:

Article

紫外线等离子体复合诱变赤红球菌提高红色素产量.

Published in:

Food Research & Development, 2019, v. 40, n. 6, p. 36, doi. 10.3969/j.issn.1005-6521.2019.06.007

By:

陈红爽;
张孟阳;
王丽娟;
毕付提;
王德培

Publication type:

Article

玉米液化清液发酵生产柠檬酸工艺研究.

Published in:

Food Research & Development, 2019, v. 40, n. 2, p. 155, doi. 10.3969/j.issn.1005-6521.2019.02.029

By:

张鸿飞;
秦郦;
蒋水星;
毕付提;
刘玲;
张建华;
王德培

Publication type:

Article

紫外线等离子体复合诱变解淀粉芽孢杆菌提高NAG产量.

Published in:

Food Research & Development, 2018, v. 39, n. 12, p. 172, doi. 10.3969/j.issn.1005-6521.2018.12.033

By:

黎恒;
张琳;
陈红爽;
张孟阳;
黄娟;
张岚;
王德培

Publication type:

Article

黑曲霉发酵积累 L- 苹果酸的关键基因差异分析.

Published in:

Biotechnology Bulletin, 2024, v. 40, n. 12, p. 227, doi. 10.13560/j.cnki.biotech.bull.1985.2024-0512

By:

刘书彤;
武胜;
谭奕阳;
王德培;
薛鲜丽

Publication type:

Article

一株产L-苹果酸黑曲霉菌株的诱变筛选及发酵培养基优化.

Published in:

Science & Technology of Food Industry, 2024, v. 45, n. 8, p. 165, doi. 10.13386/j.issn1002-0306.2023060014

By:

刘书彤;
石冰冰;
谭奕阳;
厉成伟;
魏彩霞;
王德培;
薛鲜丽

Publication type:

Article

降解多种真菌毒素的芽孢杆菌的筛选鉴定及其发酵饲料应用.

Published in:

Feed Industry, 2024, v. 45, n. 2, p. 125, doi. 10.13302/j.cnki.fi.2024.02.018

By:

郭瑞;
张香香;
董维璇;
赖根生;
王德培

Publication type:

Article