核桃青皮甲醇提取物的抗氧化活性研究.
- Published in:
- Food Research & Development, 2022, v. 43, n. 13, p. 109, doi. 10.12161/j.issn.1005-6521.2022.13.016
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- Publication type:
- Article
Works matching AU 王小佳
Results: 4
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2
褪黑素诱导采后冬枣抗黑斑病的研究.
- Published in:
- Storage & Process, 2021, n. 12, p. 1, doi. 10.3969/j.issn.1009-6221.2021.12.001
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- Publication type:
- Article
3
Arginine induces the resistance of postharvest jujube fruit against Alternaria rot.
- Published in:
- Food Quality & Safety, 2022, v. 6, p. 1, doi. 10.1093/fqsafe/fyac008
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- Publication type:
- Article
4
ε-聚赖氨酸对樱桃采后病原菌橘青霉和链格孢菌 的抑菌作用研究.
- Published in:
- Journal of Food Safety & Quality, 2022, v. 13, n. 4, p. 1301
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- Publication type:
- Article