Works by 王富云

Results: 2
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    虾青素微球对酸奶品质与风味的影响.

    Published in:
    Shipin Kexue/ Food Science, 2021, v. 42, n. 8, p. 172, doi. 10.7506/spkx1002-6630-20200406-065
    By:
    • 王富云;
    • 王成财;
    • 王哲铭;
    • 江虹锐;
    • 闵斗勇;
    • 刘小玲;
    • 李树波
    Publication type:
    Article