基于多元统计分析的抹茶适制品种综合评价.
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- Shipin Kexue/ Food Science, 2023, v. 44, n. 24, p. 229, doi. 10.7506/spkx1002-6630-20130110-079
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Works by 温晓菊
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氟胁迫条件下茶树叶部实时荧光定量PCR 分析中 内参基因的筛选与验证.
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- Journal of Tea Science, 2024, v. 44, n. 1, p. 27
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- Article