冻结方式对不同部位草鱼呈味物质的影响.
- Published in:
- Shipin Kexue/ Food Science, 2018, v. 39, n. 12, p. 199, doi. 10.7506/spkx1002-6630-201812031
- By:
- Publication type:
- Article
Works by 汪之和
Results: 5
1
2
南极磷虾不同部位氟形态及其分布特征.
- Published in:
- Shipin Kexue/ Food Science, 2018, v. 39, n. 8, p. 237, doi. 10.7506/spkx1002-6630-201808037
- By:
- Publication type:
- Article
3
杂交水稻花粉收集装置气力输送系统仿真优化.
- Published in:
- Journal of Agricultural Science & Technology (1008-0864), 2023, v. 25, n. 4, p. 110, doi. 10.13304/j.nykjdb.2022.0048
- By:
- Publication type:
- Article
4
海水暂养毛钳体内镉脱除工艺研究.
- Published in:
- Journal of Food Safety & Quality, 2018, v. 9, n. 8, p. 1859
- By:
- Publication type:
- Article
5
丁香油在鳊模拟保活运输中的效果.
- Published in:
- Journal of Hydrobiology / Shuisheng Shengwu Xuebao, 2020, v. 44, n. 2, p. 407, doi. 10.7541/2020.049
- By:
- Publication type:
- Article