Works matching AU 汤丽华

Results: 13

多酚类化合物结构对其与蛋白相互作用影响研究进展.

Published in:

Food Research & Development, 2023, v. 45, n. 23, p. 182, doi. 10.12161/j.issn.1005-6521.2023.023.025

By:

管勤昊;
汤丽华;
张亮亮;
黄立新;
徐曼;
刘义稳

Publication type:

Article

Cu(II) 结合对 3 种黄酮醇分子结构与抗氧化活性影响的理论分析.

Published in:

Chemistry & Industry of Forest Products, 2024, v. 44, n. 4, p. 130, doi. 10.3969/j.issn.0253-2417.2024.04.016

By:

管勤昊;
汤丽华;
徐曼;
张亮亮;
黄立新

Publication type:

Article

塔拉粉酶解废液 HPLC 指纹图谱及 2 个主成分含量测定方法研究.

Published in:

Chemistry & Industry of Forest Products, 2023, v. 43, n. 5, p. 17, doi. 10.3969/j.issn.0253-2417.2023.05.003

By:

管勤昊;
汤丽华;
张亮亮;
徐曼;
刘义稳;
黄立新

Publication type:

Article

磁性分子印迹聚合物的制备及其对1,2,3,4,6-五没食子酰葡萄糖的吸附性能.

Published in:

Chemistry & Industry of Forest Products, 2023, v. 43, n. 4, p. 53, doi. 10.3969/j.issn.0253-2417.2023.04.008

By:

汤丽华;
管勤昊;
张亮亮;
徐曼;
闫林林

Publication type:

Article

利用深度迁移学习靶向GPCRs 的配体活性预测.

Published in:

Journal of Computer Engineering & Applications, 2023, v. 59, n. 13, p. 120, doi. 10.3778/j.issn.1002-8331.2203-0288

By:

汤丽华;
卢宁;
兰闯闯;
陈荣华;
吴建盛

Publication type:

Article

高效液相色谱串联质谱法测定豆芽中4种药物残留.

Published in:

Food Research & Development, 2018, v. 39, n. 10, p. 138, doi. 10.3969/j.issn.1005-6521.2018.10.025

By:

马桂娟;
汤丽华;
朱捷;
马雪梅

Publication type:

Article

葡萄酒中 12 种农药残留分析及膳食风险评估.

Published in:

China Brewing, 2025, v. 44, n. 3, p. 272, doi. 10.11882/j.issn.0254-5071.2025.03.041

By:

汤丽华;
朱燕燕;
郭阳;
吕毅

Publication type:

Article

GC-MS/MS同时测定枸杞籽油中28种农药残留.

Published in:

China Brewing, 2019, v. 38, n. 2, p. 194, doi. 10.11882/j.issn.0254-5071.2019.02.037

By:

马桂娟;
张瑶;
汤丽华;
朱捷;
马雪梅

Publication type:

Article

分子印迹技术在分离天然活性成分中的应用研究进展.

Published in:

Biomass Chemical Engineering, 2023, v. 57, n. 5, p. 51, doi. 10.3969/j.issn.1673-5854.2023.05.007

By:

管勤昊;
闫林林;
汤丽华;
徐曼;
I张亮亮;
黄立新

Publication type:

Article

MAPK1与NRAS基因多态性与云南汉族人群宫颈上皮内瘤变的相关性.

Published in:

Journal of Kunming Medical University / Kunming Yike Daxue Xuebao, 2024, v. 45, n. 5, p. 8, doi. 10.12259/j.issn.2095-610X.S20240502

By:

牛志鑫;
汤丽华;
史磊;
洪超;
姚宇峰;
严志凌

Publication type:

Article

葡萄酒酿造过程中九种农药的残留变化研究.

Published in:

Food & Fermentation Industries, 2025, v. 51, n. 10, p. 192, doi. 10.13995/j.cnki.11-1802/ts.039669

By:

汤丽华;
郭阳;
吕毅;
朱燕燕;
张瑶

Publication type:

Article

基于非靶向代谢组学分析不同品种宁夏枸杞差异性代谢物.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 24, p. 8083

By:

汤丽华;
马雪梅;
张瑶;
马桂娟;
陈盼盼;
杨建兴

Publication type:

Article

液相色谱-串联质谱法测定牛奶中地塞米松残留量的不确定度评定.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 13, p. 3258

By:

汤丽华

Publication type:

Article