Works by 江伊彤

超高效液相色谱-串联质谱法检测柑橘中的氟唑菌酰胺残留量.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 14, p. 5513

By:

• 江伊彤;
• 张佳铭;
• 陈定宁;
• 付岩;
• 吴银良;
• 游曹奕;
• 苏俊玮;
• 沈昊宇

Publication type:

Article