Works by 毛雪婷

酱酒酒醅中普通高温放线菌的筛选及其 挥发性物质代谢分析.

Published in:

Shipin Kexue/ Food Science, 2025, v. 46, n. 12, p. 118, doi. 10.7506/spkx1002-6630-20241116-129

By:

• 翟威涛;
• 吴双全;
• 柴丽娟;
• 陆震鸣;
• 张晓娟;
• 杨 阳;
• 于 惠;
• 叶青青;
• 田茂玲;
• 刘晓彤;
• 毛雪婷;
• 王松涛;
• 沈才洪;
• 许正宏

Publication type:

Article