Works by 林慧莹

乳酸链球菌素对肉食杆菌和腐生葡萄球菌的抑菌机制研究.

Published in:

Journal of Food Safety & Quality, 2023, v. 14, n. 14, p. 95

By:

• 黄伟英;
• 叶红雨;
• 刘晓婷;
• 林慧莹;
• 刘巧瑜;
• 董 浩;
• 关玉凤;
• 陈海光;
• 吴俊师;
• 王小玉

Publication type:

Article