不同梨品种（系）叶片解剖结构及其与抗寒性的关系.
- Published in:
- Journal of Henan Agricultural Sciences, 2021, v. 50, n. 8, p. 103, doi. 10.15933/j.cnki.1004-3268.2021.08.013
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- Publication type:
- Article
Works by 林彩霞
Results: 13
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2
6 个库尔勒香梨品种果实矿质元素与品质的相关性和通径分析.
- Published in:
- Shipin Kexue/ Food Science, 2019, v. 40, n. 4, p. 259, doi. 10.7506/spkx1002-6630-20180306-070
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- Article
3
库尔勒香梨及其芽变和杂交品种（系）果实品质评价因子的选择.
- Published in:
- Shipin Kexue/ Food Science, 2018, v. 39, n. 11, p. 69, doi. 10.7506/spkx1002-6630-201811011
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- Publication type:
- Article
4
二茂铁苯基衍生物的综合化学实验设计.
- Published in:
- University Chemistry, 2024, v. 39, n. 4, p. 329, doi. 10.3866/PKU.DXHX202310005
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- Publication type:
- Article
5
电化学合成苯并噁噻嗪二氧化物实验的课程思政设计.
- Published in:
- University Chemistry, 2024, v. 39, n. 2, p. 61, doi. 10.3866/PKU.DXHX202309005
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- Publication type:
- Article
6
玩偶干预对阿尔茨海默病患者住院期间 徘徊行为的效果评价.
- Published in:
- Journal of Nurses Training, 2022, v. 37, n. 19, p. 1763, doi. 10.16821/j.cnki.hsjx.2022.19.007
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- Publication type:
- Article
7
基于量纲分析的液力缓速器制动性能试验分析.
- Published in:
- Journal of Jiangsu University (Natural Science Edition) / Jiangsu Daxue Xuebao (Ziran Kexue Ban), 2016, v. 37, n. 6, p. 645, doi. 10.3969/j.issn.1671-7775.2016.06.005
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- Publication type:
- Article
8
洞酿酱香型白酒下沙轮次微生物多样性与 理化品质相关性分析.
- Published in:
- China Food Additives, 2025, v. 36, n. 5, p. 33, doi. 10.19804/j.issn1006-2513.2025.5.005
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- Publication type:
- Article
9
洞酿酱香酒五轮次酿造过程中微生物与 挥发性风味物质的相关性.
- Published in:
- Science & Technology of Food Industry, 2023, v. 44, n. 21, p. 127, doi. 10.13386/j.issnl002-0306.2022120114
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- Article
10
不同糯米、小米与高梁混合酿造白酒风味对比分析.
- Published in:
- China Brewing, 2025, v. 44, n. 1, p. 35, doi. 10.11882/j.issn.0254-5071.2025.01.006
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- Publication type:
- Article
11
霍山石斛对腹泻型肠易激综合征小鼠 肠道菌群多样性的影响.
- Published in:
- Chinese Journal of Microecology, 2024, v. 36, n. 8, p. 869, doi. 10.13381/j.cnki.cjm.202408001
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- Publication type:
- Article
12
腹膜透析病人衰弱发生情况的Meta 分析.
- Published in:
- Chinese Evidence-based Nursing, 2025, n. 1, p. 13, doi. 10.12102/j.issn.2095-8668.2025.01.003
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- Publication type:
- Article
13
迷迭香酸对鼻咽癌细胞增殖、凋亡的影响及其作用机制.
- Published in:
- Shandong Medical Journal, 2017, v. 57, n. 36, p. 1, doi. 10.3969/j.issn.1002-266X.2017.36.001
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- Publication type:
- Article