胶网藻多糖分离纯化、化学组成及其抗氧化活性.
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- Food Research & Development, 2023, v. 44, n. 2, p. 57, doi. 10.12161/j.issn.1005-6521.2023.02.009
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- Article
Works by 林伟泽
Results: 2
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2
比较转录组解析氮限制对微藻 Ankistrodesmus sp.HJ12 油脂和淀粉积累的分子调控机制.
- Published in:
- China Oils & Fats, 2023, v. 48, n. 1, p. 137, doi. 10.19902/j.cnki.zgyz.1003-7969.210668
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- Article