不同包装材料和气体比例对冷鲜乌鸡肉品质的 影响.
- Published in:
- Storage & Process, 2025, n. 1, p. 25, doi. 10.3969/j.issn.1009-6221.2025.01.004
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- Publication type:
- Article
Works by 杨秀勇
Results: 2
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2
液相色谱-串联质谱法测定乳粉中氟乙酸钠.
- Published in:
- Journal of Food Safety & Quality, 2019, v. 10, n. 17, p. 5642
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- Publication type:
- Article