酿酒酵母在秸秆发酵饲料中的研究和应用进展.
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- Feed Research, 2023, v. 46, n. 15, p. 128, doi. 10.13557/j.cnki.issn1002-2813.2023.15.025
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Works matching AU 杨永婧
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基于定量描述性分析法和气相色谱-质谱法对低温发酵面包 特征香味物质的分析
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- Food & Fermentation Industries, 2025, v. 51, n. 6, p. 300, doi. 10.13995/j.cnki.11-1802/ts.039329
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