柱后衍生-离子色谱-紫外检测法测定食品中 亚硝酸盐含量.
- Published in:
- Journal of Food Safety & Quality, 2022, v. 13, n. 6, p. 1859
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- Publication type:
- Article
Works by 杨晋青
Results: 4
1
2
高效液相色谱法测定巧克力中胭脂树橙的含量.
- Published in:
- Journal of Food Safety & Quality, 2020, v. 11, n. 5, p. 1369
- By:
- Publication type:
- Article
3
液相色谱-串联质谱法测定 含植物提取物化妆品中 20 种农药残留.
- Published in:
- Journal of Chinese Mass Spectrometry Society, 2021, v. 42, n. 6, p. 1068, doi. 10.7538/zpxb.2020.0136
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- Publication type:
- Article
4
QuEChERS-液相色谱-串联质谱法测定南瓜中 噻虫胺和氟啶虫胺腈的残留量.
- Published in:
- Modern Food Science & Technology, 2021, v. 37, n. 9, p. 319, doi. 10.13982/j.mfst.1673-9078.2021.9.1224
- By:
- Publication type:
- Article