Works matching AU 杨捷琳

Results: 12

克罗诺杆菌分子分型及毒力机制研究进展.

Published in:

Shipin Kexue/ Food Science, 2019, v. 40, n. 21, p. 243, doi. 10.7506/spkx1002-6630-20181126-291

By:

闫瑞;
钮冰;
杨捷琳

Publication type:

Article

克罗诺杆菌抑制剂的研究进展.

Published in:

Food Research & Development, 2020, v. 41, n. 2, p. 205, doi. 10.12161/j.issn.1005-6521.2020.02.036

By:

李春霞;
易佳琳;
梁蕊蕊;
钮冰;
杨捷琳;
陈沁

Publication type:

Article

食源性致病菌活的不可培养状态诱导、复苏及检测的研究进展.

Published in:

Shipin Kexue/ Food Science, 2023, v. 44, n. 21, p. 377, doi. 10.7506/spkx1002-6630-20221027-278

By:

赵青;
刘欣;
牛洪梅;
朱华剑;
潘馨叶;
刘阳泰;
杨捷琳;
董庆利

Publication type:

Article

上海进口水产品中副溶血性弧菌耐药性、毒力基因和遗传特征.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 8, p. 264, doi. 10.7506/spkx1002-6630-20200318-276

By:

申进玲;
赵丽娜;
韩伟;
许镇坚;
蒋原;
杨捷琳;
郭德华;
薛峰

Publication type:

Article

高通量测序分析不同地区红腐乳细菌多样性.

Published in:

Shipin Kexue/ Food Science, 2020, v. 41, n. 10, p. 110, doi. 10.7506/spkx1002-6630-20190408-087

By:

徐琼;
刘洋;
曲勤凤;
窦同海;
陈羽菲;
张娜娜;
赵磊;
钟江;
翁史昱;
杨捷琳;
赵国屏

Publication type:

Article

基于CRISPR/Casl2b的乳粉中克罗诺杆菌属检测.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 6, p. 267, doi. 10.16429/j.1009-7848.2022.06.028

By:

张懿翔;
张清平;
李林显;
王亮;
杨捷琳;
刘洋

Publication type:

Article

重组酶介导的等温扩增结合 CRISPR/Cas12a 检测志贺氏菌和克罗诺杆菌.

Published in:

Journal of Food Safety & Quality, 2024, v. 15, n. 11, p. 35, doi. 10.19812/j.cnki.jfsq11-5956/ts.20240321009

By:

张欣悦;
杨钰娟;
孔祥翔;
杨捷琳;
钮冰;
陈沁;
刘志勇

Publication type:

Article

高通量转录组测序技术在克罗诺杆菌毒力基因研究中的应用进展.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 21, p. 6882

By:

李逍凡;
陈沁;
钮冰;
杨捷琳

Publication type:

Article

发酵乳制品中乳酸菌的流式检测方案探索与研究.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 13, p. 5106

By:

姜凯;
张娜娜;
刘洋;
赵渝;
蔡一村;
杨捷琳

Publication type:

Article

重组酶介导扩增技术快速检测水产品中副溶血性弧菌.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 13, p. 5262

By:

郝林慧;
莹, 梁;
罗纪军;
申进玲;
杨捷琳;
余晓峰;
峰, 薛;
弛, 张;
原, 蒋;
芳, 汤;
戴建君

Publication type:

Article

牛乳中蜡样芽孢杆菌高效环介导扩增检测方法建立.

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 11, p. 3454

By:

张童;
徐之雯;
时逸莹;
杨捷琳;
蒋原

Publication type:

Article

2017~2019 年我国进口食品食源性致病菌污染状况分析.

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 9, p. 2930

By:

赵丽娜;
申进玲;
宁雪;
王新;
蒋原;
杨捷琳;
韩伟

Publication type:

Article