灵芝孢子粉中脂溶性成分分析方法的建立.
- Published in:
- Mycosystema, 2020, v. 39, n. 10, p. 1971, doi. 10.13346/j.mycosystema.200127
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- Publication type:
- Article
Works by 杨志空
Results: 4
1
2
HPLC 法测定灵芝孢子粉中三萜含量.
- Published in:
- Mycosystema, 2020, v. 39, n. 1, p. 184, doi. 10.13346/j.mycosystema.190196
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- Publication type:
- Article
3
灵芝孢子粉和孢子油脂溶性成分分析.
- Published in:
- Acta Edulis Fungi, 2024, v. 31, n. 3, p. 76, doi. 10.16488/j.cnki.1005-9873.2024.03.009
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- Publication type:
- Article
4
灵芝孢子粉苦味与三萜含量的相关性.
- Published in:
- Acta Edulis Fungi, 2021, v. 28, n. 1, p. 91, doi. 10.16488/j.cnki.1005-9873.2021.01.012
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- Publication type:
- Article