螺旋藻多酚复合纳米微胶囊的制备与 稳定性分析.
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- Science & Technology of Food Industry, 2024, v. 45, n. 10, p. 198, doi. 10.13386/j.issn1002-0306.2023070075
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Works matching AU 李 崴
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螺旋藻肽亚铁螯合物的制备及结构表征.
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- Science & Technology of Food Industry, 2024, v. 45, n. 10, p. 165, doi. 10.13386/j.issn1002-0306.2023060103
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3
粗糙裂隙内涡旋结构演化特征及影响因素分析.
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- Journal of Northeastern University (Natural Science), 2023, v. 44, n. 5, p. 697, doi. 10.12068/j.issn.1005-3026.2023.05.012
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- Article
4
赤峰哈拉道口早石炭世花岗闪长岩年代学、地球化学及其地质意义.
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- Geology & Resources, 2020, v. 29, n. 3, p. 212
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