Works by 李风铃

Results: 19

阿特拉津在太平洋牡蛎体内的蓄积、分布与消除.

Published in:

Shipin Kexue/ Food Science, 2022, v. 43, n. 14, p. 329, doi. 10.7506/spkx1002-6630-20210824-308

By:

郑旭颖;
孙晓杰;
郭萌萌;
邢丽红;
李风铃;
彭吉星;
朱盼盼;
李兆新

Publication type:

Article

Real-time PCR法检测水产品中异鳞蛇鲭、棘鳞蛇鲭源性成分.

Published in:

Shipin Kexue/ Food Science, 2020, v. 41, n. 24, p. 273, doi. 10.7506/spkx1002-6630-20190729-394

By:

信红梅;
姚琳;
陆键萍;
曲梦;
江艳华;
李风铃;
郭莹莹;
王联珠

Publication type:

Article

1 株副溶血性弧菌裂解性噬菌体VpJYP2的生物学特性及应用.

Published in:

Shipin Kexue/ Food Science, 2020, v. 41, n. 14, p. 146, doi. 10.7506/spkx1002-6630-20190514-147

By:

江艳华;
王联珠;
李风铃;
曲梦;
郭莹莹;
翟毓秀;
姚琳

Publication type:

Article

含4 种食源性病毒检测靶标多联装甲 RNA 的制备、纯化与定值.

Published in:

Shipin Kexue/ Food Science, 2019, v. 40, n. 8, p. 293, doi. 10.7506/spkx1002-6630-20180227-224

By:

姚琳;
张奇;
李风铃;
张媛;
逄凤娇;
江艳华;
王联珠;
翟毓秀

Publication type:

Article

基于高通量测序分析虾夷扇贝柱菌群结构及腐败优势菌.

Published in:

Shipin Kexue/ Food Science, 2018, v. 39, n. 20, p. 140, doi. 10.7506/spkx1002-6630-201820021

By:

江艳华;
王联珠;
许东勤;
李风铃;
翟毓秀;
张媛;
姚琳

Publication type:

Article

双壳贝类中的持久性有机污染物生物标志物的研究及其应用.

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 22, p. 8151

By:

于永兴;
张晓娜;
姚琳;
江艳华;
曲梦;
郭萌萌;
谭志军;
李兆新;
翟毓秀;
李风铃

Publication type:

Article

培养条件对副溶血性弧菌AI-2 活性及其合成关键基因表达水平的影响.

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 9, p. 2924

By:

林才云;
王联珠;
许加超;
姚琳;
曲梦;
李风铃;
江艳华

Publication type:

Article

6 种金枪鱼脂肪酸组成与含量差异性研究.

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 5, p. 1461

By:

曲梦;
姚琳;
陆键萍;
信红梅;
江艳华;
李风铃;
郭莹莹;
石学香;
王联珠

Publication type:

Article

LuxS/AI-2 群体感应系统及其对细菌致病性和耐药性的调控.

Published in:

Journal of Food Safety & Quality, 2019, v. 10, n. 18, p. 5983

By:

林才云;
姚琳;
李风铃;
曲梦;
许加超;
江艳华;
王联珠

Publication type:

Article

不同冰衣量对冻虾品质的影响.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 16, p. 4375

By:

江艳华;
林才云;
朱文嘉;
郭莹莹;
姚琳;
李风铃;
王联珠

Publication type:

Article

全氟辛酸 (PFOA) 对菲律宾蛤仔血淋巴的毒性效应研究.

Published in:

Asian Journals of Ecotoxicology, 2024, v. 19, n. 4, p. 270, doi. 10.7524/AJE.1673-5897.20240228003

By:

龚秀琼;
周扬;
李风铃;
郭萌萌;
耿倩倩;
谭志军;
姚琳;
江艳华;
曲梦

Publication type:

Article

胶州湾地区贝类的全氟辛酸健康风险评价.

Published in:

Asian Journals of Ecotoxicology, 2022, v. 17, n. 3, p. 235, doi. 10.7524/AJE.1673-5897.20210929001

By:

于永兴;
李风铃;
姚琳;
郭萌萌;
江艳华;
耿倩倩;
曲梦;
谭志军;
李兆新;
张晓娜

Publication type:

Article

防腐剂对牡蛎中耐药菌群结构的影响.

Published in:

Journal of Food Safety & Quality, 2025, v. 16, n. 3, p. 195, doi. 10.19812/j.cnki.jfsq11-5956/ts.20241017007

By:

宫钰洁;
吴书香;
王鹏;
姚琳;
曲梦;
李风铃;
王联珠;
江艳华

Publication type:

Article

太平洋牡蛎不同温度处理下转录组分析与类 B3GALT1 基因的克隆及表达.

Published in:

Journal of Food Safety & Quality, 2025, v. 16, n. 1, p. 81, doi. 10.19812/j.cnki.jfsq11-5956/ts.20240812007

By:

张蔚然;
曲梦;
胡君霞;
江艳华;
郭莹莹;
朱文嘉;
李娜;
李风铃;
姚琳

Publication type:

Article

益生菌对生物体内持久性有机污染物和重金属的调节作用研究进展.

Published in:

Journal of Food Safety & Quality, 2023, v. 14, n. 24, p. 132

By:

周扬;
龚秀琼;
毕宇杰;
秦翰林;
耿倩倩;
谭志军;
姚琳;
江艳华;
曲梦;
李风铃

Publication type:

Article

海产源多重耐药共生菌的耐药表型及耐药基因分析.

Published in:

Journal of Food Safety & Quality, 2023, v. 14, n. 2, p. 248

By:

吴书香;
李丽倩;
姚琳;
王联珠;
曲梦;
李风铃;
谭志军;
江艳华;
王鹏

Publication type:

Article

流式细胞术在双壳贝类免疫研究中的应用.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 24, p. 8026

By:

龚秀琼;
李霄霞;
耿倩倩;
谭志军;
姚琳;
江艳华;
曲梦;
李风铃

Publication type:

Article

信号分子 AI-2 对副溶血性弧菌四环素耐药基因接合转移的影响.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 2, p. 505

By:

王婷;
,林才云;
姚琳;
王联珠;
曲梦;
李风铃;
谭志军;
江艳华;
王鹏

Publication type:

Article

噬菌体复配抑菌剂对生三文鱼中沙门氏菌的控制与防腐保鲜作用.

Published in:

Transactions of the Chinese Society of Agricultural Engineering, 2018, v. 34, n. 16, p. 287, doi. 10.11975/j.issn.1002-6819.2018.16.038

By:

江艳华;
许东勤;
姚琳;
李风铃;
朱文嘉;
郭莹莹;
张媛;
王联珠

Publication type:

Article