酸度调节剂协同水分保持剂对牛肉盐溶蛋白 凝胶保水性的影响.
- Published in:
- Food Research & Development, 2020, v. 41, n. 15, p. 1, doi. 10.12161/j.issn.1005-6521.2020.15.001
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- Publication type:
- Article
Works by 李雪涛
Results: 3
1
2
云南省部分聋生线粒体 DNA 12S rRNA A1555G 和 C1494T 的突变.
- Published in:
- Journal of Kunming Medical University / Kunming Yike Daxue Xuebao, 2013, n. 4, p. 4
- By:
- Publication type:
- Article
3
网络教学平台在机能学实验教学中的应用及评价.
- Published in:
- Journal of Kunming Medical University / Kunming Yike Daxue Xuebao, 2019, v. 40, n. 8, p. 126
- By:
- Publication type:
- Article