提取方法对猴头菇不溶性膳食纤维结构、 理化及功能特性的影响.
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- Food Research & Development, 2024, v. 45, n. 17, p. 14, doi. 10.12161/j.issn.1005‐6521.2024.17.003
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Works by 李茂淋
Results: 2
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葛根素-猴头菇不溶性膳食纤维复合微胶囊的制备及理化性质的研究.
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- Science & Technology of Food Industry, 2024, v. 45, n. 14, p. 71, doi. 10.13386/j.issn1002-0306.2023080261
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- Article