Works by 李福后

Results: 13

太平洋褶柔鱼内脏蛋白肽的抗氧化活性及稳定性研究.

Published in:

Journal of Food Safety & Quality, 2025, v. 16, n. 10, p. 302, doi. 10.19812/j.cnki.jfsq11-5956/ts.20241204004

By:

刘小芳;
李向阳;
付晓艳;
李福后;
王伟霞;
冷凯良

Publication type:

Article

食用菌保鲜技术的研究进展.

Published in:

Food Research & Development, 2018, v. 39, n. 15, p. 205, doi. 10.3969/j.issn.1005-6521.2018.15.039

By:

李福后;
王伟霞;
孙强;
刘伟;
尹丹慧;
沈薇;
张春玲

Publication type:

Article

影响金针菇菌丝体及胞外多糖产量的因子研究.

Published in:

Food Research & Development, 2018, v. 39, n. 11, p. 135, doi. 10.3969/j.issn.1005-6521.2018.11.026

By:

李福后;
王伟霞;
刘伟

Publication type:

Article

梯棱羊肚菌菌丝体和子实体多糖提取工艺优化及抗氧化和免疫活性.

Published in:

Acta Edulis Fungi, 2024, v. 31, n. 6, p. 99, doi. 10.16488/j.cnki.1005-9873.2024.06.011

By:

戴宗一;
陈洪雨;
徐爱国;
韩玉翠;
鲍大鹏;
王伟霞;
李福后;
唐利华

Publication type:

Article

利用转录组挖掘羊肚菌干旱胁迫相关基因.

Published in:

Acta Edulis Fungi, 2024, v. 31, n. 2, p. 26, doi. 10.16488/j.cnki.1005-9873.2024.02.004

By:

仝乐涛;
徐爱国;
鲍大鹏;
王伟霞;
李福后;
唐利华

Publication type:

Article

利用转录组分析光照对香菇菌丝生长的影响.

Published in:

Acta Edulis Fungi, 2023, v. 30, n. 3, p. 1, doi. 10.16488/j.cnki.1005-9873.2023.03.001

By:

张建;
黄天宇;
鲍大鹏;
戴宗一;
李福后;
唐利华

Publication type:

Article

利用转录组挖掘羊肚菌继代菌丝退化相关基因的初步探讨.

Published in:

Acta Edulis Fungi, 2023, v. 30, n. 1, p. 10, doi. 10.16488/j.cnki.1005-9873.2023.01.002

By:

徐爱国;
储婷;
杨瑞恒;
李福后;
张建;
唐利华

Publication type:

Article

香菇菌丝转色过程中生理指标检测与分析.

Published in:

Acta Edulis Fungi, 2021, v. 28, n. 6, p. 47, doi. 10.16488/j.cnki.1005-9873.2021.06.007

By:

管婉;
储婷;
鲍大鹏;
万佳宁;
李福后;
唐利华

Publication type:

Article

南"ス极磷虾ACE抑制肽的酶解制备工艺优化及其稳定性研究.

Published in:

Science & Technology of Food Industry, 2023, v. 44, n. 21, p. 243, doi. 10.13386/j.issnl002-0306.2023020174

By:

李爽;
刘小芳;
李福后;
王伟霞;
冷凯良;
李雅婷;
郭向融

Publication type:

Article

利用转录组初步探索曲古抑素 A 延缓香菇菌丝转色机制.

Published in:

Mycosystema, 2024, v. 43, n. 6, p. 1, doi. 10.13346/j.mycosystema.230287

By:

吴涛;
鲍大鹏;
王伟霞;
仝乐涛;
李福后;
唐利华

Publication type:

Article

精氨酸对斑玉蕈菌丝生长的影响.

Published in:

Mycosystema, 2023, v. 42, n. 2, p. 609, doi. 10.13346/j.mycosystema.220191

By:

黄天宇;
唐利华;
郑婷婷;
万佳宁;
邹根;
鲍大鹏;
李福后;
龚明

Publication type:

Article

香菇菌丝后熟转色形成的活性氧作用与自噬特征.

Published in:

Mycosystema, 2022, v. 41, n. 1, p. 88, doi. 10.13346/j.mycosystema.210174

By:

管婉;
储婷;
鲍大鹏;
张建;
李福后;
唐利华

Publication type:

Article

大西洋鳕鱼骨胶原蛋白肽的抗氧化活性及稳定性研究.

Published in:

Food & Fermentation Industries, 2024, v. 50, n. 16, p. 50, doi. 10.13995/j.cnki.11-1802/ts.036933

By:

李爽;
刘小芳;
冷凯良;
李福后;
丁奇;
王伟霞

Publication type:

Article