三种不同投影仪匀光整形系统匀光效果 比较实验的设计与实现.
- Published in:
- Experimental Technology & Management, 2023, v. 40, n. 1, p. 143, doi. 10.16791/j.cnki.sjg.2023.01.023
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- Publication type:
- Article
Works by 李永富
Results: 8
1
2
青稞制品加工研究进展 .
- Published in:
- Food Research & Development, 2021, v. 42, n. 21, p. 201, doi. 10.12161/j.issn.1005-6521.2021.21.030
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- Publication type:
- Article
3
基于自热米饭所需的高温流化全谷物筛选及 配合技术研究.
- Published in:
- Food Research & Development, 2021, v. 42, n. 8, p. 101, doi. 10.12161/j.issn.1005-6521.2021.08.017
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- Publication type:
- Article
4
火电厂空气预热器旁路余热利用系统经济性分析.
- Published in:
- Journal of Engineering for Thermal Energy & Power / Reneng Dongli Gongcheng, 2021, v. 36, n. 3, p. 93, doi. 10.16146/j.cnki.rndlge.2021.03.013
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- Publication type:
- Article
5
绿豆蛋白α-淀粉酶抑制肽的制备与鉴定.
- Published in:
- Shipin Kexue/ Food Science, 2024, v. 45, n. 1, p. 58, doi. 10.7506/spkx1002-6630-20230314-141
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- Publication type:
- Article
6
基于高温流化技术改良红小豆的蒸煮品质.
- Published in:
- Shipin Kexue/ Food Science, 2021, v. 42, n. 9, p. 64, doi. 10.7506/spkx1002-6630-20200526-311
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- Publication type:
- Article
7
高温空气流化加工对多谷物配方米中多酚和肌醇抗氧化活性的影响.
- Published in:
- Food & Fermentation Industries, 2024, v. 50, n. 14, p. 43, doi. 10.13995/j.cnki.11-1802/ts.039120
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- Publication type:
- Article
8
射频技术处理糙米自由基与脂肪酶的作用效果研究.
- Published in:
- Food & Fermentation Industries, 2024, v. 50, n. 4, p. 59, doi. 10.13995/j.cnki.11-1802/ts.035433
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- Publication type:
- Article