Works by 李智博

Results: 17

硫酸酯化扇贝多糖结构表征与生物活性研究.

Published in:

Journal of Food Science & Biotechnology, 2025, v. 44, n. 2, p. 133, doi. 10.12441/spyswjs.20230801002

By:

胡美辰;
周宇轩;
段珺婕;
王海波;
赵前程;
李智博

Publication type:

Article

基于弯流原理的河道生态护坡设计研究.

Published in:

Water Conservancy Science & Techonlogy & Economy, 2025, v. 31, n. 4, p. 108, doi. 10.3969/j.issn.1006-7175.2025.04.021

By:

李智博

Publication type:

Article

海参肠酶解液美拉德反应增香工艺研究.

Published in:

Journal of Food Safety & Quality, 2019, v. 10, n. 15, p. 4944

By:

张胜男;
崔琦;
喻佩;
赵前程;
南哲;
李智博

Publication type:

Article

扇贝加工废液中多糖提取条件优化及其生物活性的研究.

Published in:

Journal of Food Safety & Quality, 2019, v. 10, n. 4, p. 905

By:

马晓婧;
顾盼;
姜淼;
李智博;
赵前程;
王海波

Publication type:

Article

菲律宾蛤仔蒸煮液多糖回收工艺及微胶囊化.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 22, p. 5936

By:

吕学姣;
王思婷;
宋志远;
祁艳霞;
赵前程;
李智博

Publication type:

Article

菲律宾蛤仔血管紧张素转化酶抑制肽大孔树脂脱腥工艺研究.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 8, p. 1841

By:

张可佳;
王思婷;
付金霞;
李萌;
赵前程;
李智博

Publication type:

Article

海洋贝类多糖的研究进展.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4231

By:

刘志昌;
王海波;
洪滨;
李智博;
赵前程;
李莹

Publication type:

Article

鲍鱼内脏多糖的双水相盐析萃取-酶解法提取工艺研究及组成分析.

Published in:

Journal of Food Safety & Quality, 2017, v. 8, n. 11, p. 4351

By:

李帅;
陈佳;
宋志远;
李智博;
祁艳霞;
卢玮;
赵前程

Publication type:

Article

机器人 RV 减速器主轴承的设计及应用.

Published in:

Bearing, 2021, n. 3, p. 52, doi. 10.19533/j.issn1000-3762.2021.03.010

By:

王超俊;
李智博;
王东峰;
孙建勇

Publication type:

Article

木薯MeMYC2.2 基因耐低温功能研究.

Published in:

Biotechnology Bulletin, 2023, v. 39, n. 1, p. 224, doi. 10.13560/j.cnki.biotech.bull.1985.2022-0461

By:

于晓玲;
李文彬;
李智博;
阮孟斌

Publication type:

Article

低酯果胶-香菇多糖凝胶珠制备工艺优化与结构表征.

Published in:

Journal of Food Safety & Quality, 2025, v. 16, n. 6, p. 161, doi. 10.19812/j.cnki.jfsq11-5956/ts.20241227005

By:

鲍佳欣;
朱文卿;
刘阳;
李智博;
张馨予;
郑振佳

Publication type:

Article

抑菌性纳米颗粒的制备方法及在食品保鲜领域的应用进展.

Published in:

Journal of Food Safety & Quality, 2024, v. 15, n. 5, p. 12, doi. 10.19812/j.cnki.jfsq11-5956/ts.20231215003

By:

毕海心;
段珺婕;
周宇轩;
赵前程;
李智博

Publication type:

Article

夷扇贝柱粗多糖不同提取工艺优化及其化学性质与抗氧化活性的比较.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 4, p. 1224

By:

魏婉露;
牟雅甜;
李智博;
赵前程;
王海波

Publication type:

Article

木薯 SAP11 基因的功能分析.

Published in:

Journal of South China Agricultural University, 2024, v. 45, n. 4, p. 495, doi. 10.7671/j.issn.1001-411X.202310017

By:

王文娟;
李智博;
林晨俞;
曹颖杰;
李建君;
郭鑫;
邹良平;
李文彬;
赵平娟;
于晓玲;
张秀春;
李淑霞;
于晓惠;
阮孟斌

Publication type:

Article

木薯 SR45 亚家族基因鉴定及表达.

Published in:

Journal of South China Agricultural University, 2022, v. 43, n. 5, p. 20, doi. 10.7671/j.issn.1001-411X.202111032

By:

李智博;
董世满;
李淑霞;
彭明;
曾长英

Publication type:

Article

低温贮藏条件下木薯种茎可溶性糖与干旱胁迫耐受性的相关性研究.

Published in:

Journal of South China Agricultural University, 2022, v. 43, n. 4, p. 58, doi. 10.7671/j.issn.1001-411X.202109030

By:

李智博;
董世满;
曾长英;
赵平娟;
李淑霞;
彭明

Publication type:

Article

以旗袍为例的数据化与模块化定制系统构建.

Published in:

Wool Textile Journal, 2023, v. 51, n. 8, p. 96, doi. 10.19333/j.mfkj.20221005609

By:

李旻明;
李智博;
吕钊;
黄霞;
马艳辉

Publication type:

Article