食源性致病菌活菌检测方法的应用现状及 展望.
- Published in:
- Food Research & Development, 2021, v. 42, n. 23, p. 183, doi. 10.12161/j.issn.1005-6521.2021.23.029
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- Publication type:
- Article
Works by 李晓然
Results: 7
1
2
抗菌剂结合热处理在食源性致病菌 灭活中的应用及展望.
- Published in:
- Food Research & Development, 2021, v. 42, n. 22, p. 198, doi. 10.12161/j.issn.1005-6521.2021.22.030
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- Publication type:
- Article
3
发酵条件对植物乳杆菌叶酸合成的影响.
- Published in:
- Shipin Kexue/ Food Science, 2020, v. 41, n. 2, p. 114, doi. 10.7506/spkx1002-6630-20181229-356
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- Publication type:
- Article
4
梯度有序支架材料诱导神经干细胞的定向迁移.
- Published in:
- Journal of Shanghai University / Shanghai Daxue Xuebao, 2019, v. 25, n. 1, p. 164, doi. 10.12066/j.issn.1007-2861.1894
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- Publication type:
- Article
5
妊娠期高血压综合征剖宫产产妇细菌群落结构变化.
- Published in:
- Journal of Kunming Medical University / Kunming Yike Daxue Xuebao, 2019, v. 40, n. 10, p. 154
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- Publication type:
- Article
6
蓝光和蛋白酶体抑制剂 MG132 处理对蛹虫草 Cmfrq、Cmwc-1 和 Cmwc-2 转录水平的影响.
- Published in:
- Mycosystema, 2022, v. 41, n. 4, p. 587, doi. 10.13346/j.mycosystema.210352
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- Publication type:
- Article
7
蓝光和蛋白酶体抑制剂MG132 对蛹虫草形态的 影响.
- Published in:
- Mycosystema, 2021, v. 40, n. 11, p. 2953, doi. 10.13346/j.mycosystema.210160
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- Publication type:
- Article